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New York, NY

  • We are an 8-minute ferry ride from lower Manhattan and a 5-minute ferry ride from Brooklyn Bridge Park–affording much nicer views than the subway tunnels.
  • Please note: all guests must arrive via ferry. Click here for the schedule.
  • Don't worry about your luggage–upon arrival, our team will take it to your tent for you.
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Wimberley, TX

  • Collective Hill Country sits nestled among the juniper trees of Montesino Ranch.
  • Surrounded by 225 acres of ranch and organic farm, Collective Hill Country promises authentic Texas flavor with a modern twist.
  • In addition to horseback riding and other outdoor adventures, there are ample wineries, music venues, and art galleries nearby.
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Wolcott, CO

  • Get a taste of pristine Colorado countryside while still being an easy drive from a modern resort town.
  • Surrounded by over 1,000 acres of working ranchland, Collective Vail sits on one of the first and largest ranches in the Central Rockies.
  • Don't forget to visit the on-site winery where you can sip local varietals and take in the astounding views.
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Big Sky, MT

  • Collective Yellowstone has an enchanting high alpine feel, set on a freshwater pond and surrounded by towering mountains.
  • Enjoy access to Ulery’s Lake, a sandy swimming beach and dock stocked with canoes, kayaks, and paddleboards, as well as the members-only Jack Nicklaus Signature Golf Course within the Moonlight Basin Club.
  • Just an hour's drive from Yellowstone National Park.
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Ghent, NY

  • This bucolic retreat is set on Liberty Farms, a working organic farm and equestrian center.
  • Enjoy easy access to Hudson's stylish boutiques and design shops, as well as a variety of outdoor activities and historical sites.
  • Just a 2-hour, picturesque drive from New York City.
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Laura Collins

Executive Chef, Collective Hill Country

Laura has been passionate about food for her whole life.   This passion translated in to an exciting career in the culinary field with experiences in multiple fine dining and casual restaurants.  Most recently, she served as an Executive Sous Chef with the Wolfgang Puck fine dining group in Las Vegas. She has create culinary experiences for high end clientele and celebrities as well as developing an expertise in private events and catering.  Growing up, Laura spent summers on Gulf Coast and the lakes in Minnesota and the Ozarks making this an absolute dream job that combines her love for nature and food. Collective Retreats is the perfect place for Laura to showcase her differently culinary skills and bring joy to guests though culinary experiences in incredible outdoor settings.

Travel Ritual

I collect small rocks, shells, or wood from my most memorable trips. I have a home full of them!

Animal I Most Closely Identify With

Horses

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